Matt' Burger
Montpellier, France
The read// why locals go
At Matt' Burger the meat is ground on the premises and the fries leave the same kitchen, refilled as often as you care to ask. This is a burger counted in grams of work rather than inches of stack. The room on Rue En-Gondeau is genuinely small, a handful of tables a few streets from Saint-Roch, and it fills with people who came for one thing done properly. Regulars single out the bread, light and airy enough to hold a thick patty without collapsing, and the salads made in house alongside it. There is a vegetarian option, prices stay in everyday territory, and nothing here is arranged for a photograph.
Good to know
Opening hours
Tu-Sa 11:00-14:00,19:00-21:00; Dec 23-31 off; Jan 01-05 off; Sep 06-15 off
Rue En-Gondeau 11, 34000 — Montpellier
The read// why locals go
At Matt' Burger the meat is ground on the premises and the fries leave the same kitchen, refilled as often as you care to ask. This is a burger counted in grams of work rather than inches of stack. The room on Rue En-Gondeau is genuinely small, a handful of tables a few streets from Saint-Roch, and it fills with people who came for one thing done properly. Regulars single out the bread, light and airy enough to hold a thick patty without collapsing, and the salads made in house alongside it. There is a vegetarian option, prices stay in everyday territory, and nothing here is arranged for a photograph.