Jacobus Pieck
Haarlem, Netherlands
The read// why locals go
Jacobus Pieck cooks seasonal Dutch food in a converted house on Haarlem's Warmoesstraat, with a terrace that fills the moment the sun appears. It is a neighbourhood restaurant in the true sense - reliable rather than fashionable, generous with portions, and known locally for a lunch that offers more than its price suggests. The kitchen follows the season rather than a fixed card, which keeps regulars coming back through the year. Mains run around EUR 22, lunch considerably less. If you want an honest Haarlem meal without ceremony, this is the address locals tend to name first.
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Warmoesstraat 18, 2011 HX — Haarlem
The read// why locals go
Jacobus Pieck cooks seasonal Dutch food in a converted house on Haarlem's Warmoesstraat, with a terrace that fills the moment the sun appears. It is a neighbourhood restaurant in the true sense - reliable rather than fashionable, generous with portions, and known locally for a lunch that offers more than its price suggests. The kitchen follows the season rather than a fixed card, which keeps regulars coming back through the year. Mains run around EUR 22, lunch considerably less. If you want an honest Haarlem meal without ceremony, this is the address locals tend to name first.
