Ox and Finch
Glasgow, United Kingdom
The read// why locals go
Ox and Finch put modern Scottish small plates on Glasgow's Sauchiehall Street and set the template much of the city has followed since. The kitchen works in the open, the menu is long and built for sharing, and dishes change with what Scottish producers are sending — meat and seafood from the west coast, vegetables given the same seriousness rather than parked in a separate section. It sits at the Finnieston end of Sauchiehall Street, where the city centre gives way to the food strip, and it is usually full. Around £22 buys a plate; the format assumes several. Booking is not really optional.
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920 Sauchiehall Street, G3 7TF — Glasgow
The read// why locals go
Ox and Finch put modern Scottish small plates on Glasgow's Sauchiehall Street and set the template much of the city has followed since. The kitchen works in the open, the menu is long and built for sharing, and dishes change with what Scottish producers are sending — meat and seafood from the west coast, vegetables given the same seriousness rather than parked in a separate section. It sits at the Finnieston end of Sauchiehall Street, where the city centre gives way to the food strip, and it is usually full. Around £22 buys a plate; the format assumes several. Booking is not really optional.