Restaurant De Morel Roosendaal
Roosendaal, Netherlands
The read// why locals go
Restaurant De Morel cooks seasonal West Brabant food from a spot on Markt 28, in the middle of Roosendaal. The kitchen works to the region rather than to a fixed menu, so what arrives depends on the time of year — which is the whole argument for eating here instead of somewhere with the same card in January and July. It is a small-town restaurant with genuine ambition, and locals rate it as the best cooking in Roosendaal, a reputation that has travelled further within the town than outside it. Mains sit around €20, so the ambition never turns into an occasion-only price.
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Markt 28, 4701 PB — Roosendaal
Markt 28, 4701 PB — Roosendaal
The read// why locals go
Restaurant De Morel cooks seasonal West Brabant food from a spot on Markt 28, in the middle of Roosendaal. The kitchen works to the region rather than to a fixed menu, so what arrives depends on the time of year — which is the whole argument for eating here instead of somewhere with the same card in January and July. It is a small-town restaurant with genuine ambition, and locals rate it as the best cooking in Roosendaal, a reputation that has travelled further within the town than outside it. Mains sit around €20, so the ambition never turns into an occasion-only price.