Restaurant De Waag Hoorn
Hoorn, Netherlands
The read// why locals go
De Waag cooks West Frisian food in Hoorn's old centre - polder vegetables, North Sea fish and aged Noord-Holland cheese, rearranged as the seasons move. The sourcing is deliberately local to Westfriesland, which in this corner of North Holland means an unusually short distance between field, boat and plate. It is a neighbourhood restaurant on the Roode Steen serving dinner rather than a passing-trade address, and locals rate it as the best proper meal in the town. Mains sit around EUR 22. A good choice for a full evening after a day around the harbour and the old warehouses.
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Roode Steen 8, 1621 CV — Hoorn
Roode Steen 8, 1621 CV — Hoorn
The read// why locals go
De Waag cooks West Frisian food in Hoorn's old centre - polder vegetables, North Sea fish and aged Noord-Holland cheese, rearranged as the seasons move. The sourcing is deliberately local to Westfriesland, which in this corner of North Holland means an unusually short distance between field, boat and plate. It is a neighbourhood restaurant on the Roode Steen serving dinner rather than a passing-trade address, and locals rate it as the best proper meal in the town. Mains sit around EUR 22. A good choice for a full evening after a day around the harbour and the old warehouses.