Lula’s Ethiopian and Eritrean Cuisine
Oxford, United Kingdom
The read// why locals go
Lula Kinnaird opened this Park End Street dining room to cook the food she grew up loving, and Ethiopian and Eritrean cooking here is done the slow way. Stews arrive on injera to be torn at and shared, the vegetarian and vegan side of the menu is as developed as anything else on it, and gluten-free eaters are properly looked after. Soft light, communal tables and a deliberate at-home feel make it a room people settle into rather than pass through. A café and deli run alongside the restaurant, with collection and catering for anyone who wants the same cooking elsewhere. Mains sit around sixteen pounds.
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Park End Street 21, OX1 1HU — Oxford
The read// why locals go
Lula Kinnaird opened this Park End Street dining room to cook the food she grew up loving, and Ethiopian and Eritrean cooking here is done the slow way. Stews arrive on injera to be torn at and shared, the vegetarian and vegan side of the menu is as developed as anything else on it, and gluten-free eaters are properly looked after. Soft light, communal tables and a deliberate at-home feel make it a room people settle into rather than pass through. A café and deli run alongside the restaurant, with collection and catering for anyone who wants the same cooking elsewhere. Mains sit around sixteen pounds.