Les Récoltants
Bordeaux, France
The read// why locals go
Les Récoltants grows much of what it serves: a bistro on rue Sainte-Colombe fed by its own farm outside Bordeaux. The rest comes from producers within 20 to 150 kilometres, and the kitchen treats those deliveries as whole ingredients, so stems, leaves and trimmings end up in a dish rather than the bin. The card is short, organic and seasonal, changing with what the fields give up — a buckwheat dhal under a soft egg one week, something else the next. Mains land around 18 euros, there is a terrace, and vegetarians are fed properly rather than accommodated. The same team runs a farmers' market alongside the restaurant, which tells you where their loyalty sits.
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Opening hours
Rue Sainte-Colombe 18, 33000 — Bordeaux
The read// why locals go
Les Récoltants grows much of what it serves: a bistro on rue Sainte-Colombe fed by its own farm outside Bordeaux. The rest comes from producers within 20 to 150 kilometres, and the kitchen treats those deliveries as whole ingredients, so stems, leaves and trimmings end up in a dish rather than the bin. The card is short, organic and seasonal, changing with what the fields give up — a buckwheat dhal under a soft egg one week, something else the next. Mains land around 18 euros, there is a terrace, and vegetarians are fed properly rather than accommodated. The same team runs a farmers' market alongside the restaurant, which tells you where their loyalty sits.
